Recording of WFP/STEER Webinar: “Fuel-efficient menus and cooking practices to reduce firewood consumption in Rwanda’s National School Feeding Programme”

The WFP/STEER Webinar “Fuel-efficient menus and cooking practices to reduce firewood consumption in Rwanda’s National School Feeding Programme” was held on 29 November 2022, 13:00–14:00 GMT

This webinar presented the findings of a research study conducted by the World Food Programme and the Centre for Sustainable Transitions: Energy, Environment and Resilience (STEER) at Loughborough University, in collaboration with the Rwandan Ministry of Education, and provided evidence-based guidance to policymakers, schools, and other key stakeholders, focusing on practical measures that can reduce fuel consumption and thus improve the environmental, health-related, and other impacts of school feeding programmes.

You can Access the webinar recording below: