Month: September 2019
Transformative innovation is 5 dimensional, not 2 dimensional
30th September 19, Post, Posted by mecs-admin
David Ockwell, Professor of Geography, University of Sussex MECS aims to transform access to modern energy cooking services within the…
Continue readingPress release from the British Council: up to £1 billion of aid funding has been made available to unleash the…
24th September 19, Post, Posted by mecs-admin
Monday 23 September 2019. British scientists and innovators are able to access up to £1 billion of aid funding to…
Continue readingThe art of sharing – MECS visit to SolShare
19th September 19, Post, Posted by Joni Cook
By Dr Jon Cloke Solshare is one of the pioneers in peer-to-peer electricity trading, funded by European utilities interested in…
Continue readingSustainable solutions for household cooking in Morocco: insights from the Sustainable Clean Cooking workshop
16th September 19, Post, Posted by Joni Cook
By Malcolm Bricknell. The Moroccan Ministry of Energy, Mines and Sustainable Development, the Moroccan Agency for Energy Efficiency and the…
Continue readingElectric Pressure Cookers (EPCs) in Kenya: a huge untapped opportunity
01st September 19, Post, Posted by Jon Leary
by Jon Leary, Agnes Kalyonge & Monica Kalyonge The future looks bright for electric cooking in Kenya, with Jikoni Magic,…
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