Month: April 2020
The critical urgency for advancing clean cooking solutions in light of the Covid-19 pandemic
22nd April 20, Post, Posted by Joni Cook
By Prof. Ed Brown, MECS Research Director. Building on some of the issues raised in the current MECS newsletter, our…
Continue readingThe MECS Programme in Unprecedented Times: Covid-19 and the MECS Family
20th April 20, Post, Posted by Joni Cook
Editorial By Prof. Ed Brown, MECS Research Director. We are living through strange and uncertain times. There is not a…
Continue readingEating through power cuts with EPCs
06th April 20, Post, Posted by Joni Cook
By Jacob Fodio Todd (University of Sussex), Jon Leary (Loughborough University), Mourine Cheruiyot (ACTS), Jessie Press-Williams (Burn Manufacturing). In November…
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