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Update browserBy Mourine Chepkemoi (African Centre for Technology Studies (ACTS)), Jon Leary (Gamos Ltd.) and Shukri Abdulkadir (Loughborough University). The MECS Kenya team joined forces with…
Read the full article, Electrifying Kenya’s Clean Cooking WeekBy Susann Stritzke and Malcolm Bricknell (Loughborough University). The latest "Energizing Finance Report" by SEforAll has not only again illustrated the significant funding gap for…
Read the full article, Carbon finance – the (yet) untapped potential for modern energy cookingby Robert Van Buskirk, Kachione, LLC This is the second piece of a series of blogs by the Kachione team who are pioneering Solar Home…
Read the full article, Lessons from a women's empowerment exchange between Northern Tanzania and MalawiBy Dr. Joni Cook (Loughborough University) A nuanced, conceptual approach to exploring how the MECS narrative and approaches could integrate into a research agenda for…
Read the full article, Integrating a MECS approach into research agendas for advancing access to modern energy cooking services in overlooked citiesBy Olivia Hansel and Martin Osei (California Polytechnic State University). In 2015 California Polytechnic State University (Cal Poly) students working with Dr. Pete Schwartz created…
Read the full article, A Global Learning Community: Insulated Solar Electric Cooker (ISEC)By Dr. Elisa Puzzolo (The University of Liverpool), Dr. Fernando Rubinstein (The University of Liverpool), Mr. Emmanuel Betang (Douala General Hospital, Cameroon), Prof. Bertrand Mbatchou…
Read the full article, The University of Liverpool publishes ‘A policy review of the energy sector’ as part of the MECS-funded project Transitioning to Modern Energy Cooking Services in Cameroon (October 2021)Registration is open for the upcoming webinar entitled ‘Cooking Energy in Displacement Settings – Delivery Models‘, third in the series, to be held on Tuesday…
Read the full article, Webinar on Delivery Models for Cooking Energy in Displacement SettingsIn addition to the formal COP26 side event on scaling clean cooking led by MECS in collaboration with many international partners which is taking place…
Read the full article, Join the events led by MECS partners at COP26The Modern Energy Cooking Services (MECS) programme hosted an official COP26 side event on Monday 1st November in the SDG7 Pavilion, entitled “SDG7: How do…
Read the full article, Side event on scaling clean cooking in the SDG7 Pavilion at COP26By Melinda Barnard-Tallier (Gamos Ltd.) This blog accompanies the recent research by iDE on the cooking practices of people living with disabilities (PWD) and explores…
Read the full article, An exploration into the cooking practices of People Living with Disability and the Elderly: A Cambodian perspectiveBy Dr. Karin Troncoso. This blog discusses decision making processes undertaken by people living in poverty in relation to cooking practices, and makes 8 recommendations…
Read the full article, Do the poor make rational decisions?By Dr. Simon Batchelor (Gamos Ltd. / Loughborough University). As a programme we are sometimes challenged as to why we put so much emphasis on…
Read the full article, No silver bullet