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Update browserBy Syprose Ochieng (Gamos East Africa), Dr Jon Leary (Gamos East Africa), Dr Faith Odongo (Ministry of Energy and Petroleum) On the 22nd to 25th…
Read the full article, Highlights from Kenya Clean Cooking Week 2024By Syprose Ochieng (Gamos East Africa), Dr Jon Leary (Gamos East Africa), Dr Faith Odongo (Ministry of Energy and Petroleum), Philomena Mitalo (Clean Cooking Association…
Read the full article, Kenya National Cooking Transition and eCooking Strategies (KNCTS & KNeCS) Launched at Clean Cooking Week 2024By Dr Nick Rousseau (Loughborough University) and Prof. Matthew Leach (Gamos Ltd.) We recently had a trip to India attending the fourth annual MEC Forum…
Read the full article, More Insights from India: Understanding the culture of biomass fuel management could help us to effectively enable the uptake of MECSBy Malcolm Bricknell (Loughborough University) and Matthew Leach (Gamos Ltd.). In a newly published report, Professor Prashant Kumar and a team from the University of…
Read the full article, Understanding the Performance of Low-Cost PM2.5 Sensors for Cooking ExposureBy Chris Beland, Liya Bensy Thomas, Jacob Fodio Todd, and Beryl Onjala In October, team members from the Low Energy Inclusive Appliances (LEIA) and MECS…
Read the full article, Empowering Turkana: How Adili Solar Hubs is helping to drive Food Security and Economic GrowthBy Dr Anna Clements (Gamos Ltd.) MECS is delighted to announce that the new Tanzania eCooking Scale and Support Programme is now up and running…
Read the full article, Announcing: the new Tanzania eCooking Scale and Support ProgrammeBy Dr Aine Petrulaityte, MECS Programme. Last month Dr Simon Bachelor OBE wrote a blog about eCooking appliance retailers having to proactively nudge their customers…
Read the full article, Owner vs user of IoT-enabled eCooking appliances: The inevitable bond between retailers and customersBy Malcolm Bricknell and Professor Matthew Leach (Modern Energy Cooking Services Programme). Carbon Credits have become increasingly important as a source of funding to enable…
Read the full article, Opportunities for Digital Monitoring of SDG Impacts beyond Carbon emission reductions in clean cookingBy Dr Samir Thapa, Loughborough University In this blog I attempt to highlight the distributional tenets of just cooking transitions reflected in the preliminary think-piece…
Read the full article, Sharing the Revenues in Modern Cooking Carbon ActivitiesBy Dr Aine Petrulaityte and Alicia Butterfield, MECS Programme This is part two of a two-part blog series which aims to answer some of the…
Read the full article, Straight talk on electric cooking: answers for Africa – Part 2By Dr Aine Petrulaityte and Alicia Butterfield, MECS Programme When we engage with partners, we often end up navigating a landscape marked by scepticism regarding…
Read the full article, Straight talk on electric cooking: answers for Africa – Part 1By Dr Simon Batchelor, Gamos Ltd. Loughborough University I have the privilege to be on a number of country and thematic based WhatsApp groups that are…
Read the full article, The Value and Evolution of Learning Communities