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The State of Access to Modern Energy Cooking Services

Date
24th September 2020
Resources
Download
Categories
eCook,  EPCs,  Finance,  Markets,  Modelling,  Policy,  Supply chain,  September 2020

Pinto, A.N., Wang, Y., Ochieng, C.A., Wu, J., George, P., Zhang, Y., Alexander, D., Batchelor, S., Brown, E. and Durix, L. (2020). The State of Access to Modern Energy Cooking Services. MECS / ESMAP / World Bank Group report.