Definitions and Assumptions
By Dr Simon Batchelor, Gamos Ltd. Loughborough University This blog is a set of slightly random thoughts. There are a number of important definitions and…
Read the full article, Definitions and AssumptionsReflections on the Asia Clean Energy Forum 2024: Innovations and…
By Dr Simon Batchelor, Gamos Ltd. I was pleased to attend and speak at the Asia Clean Energy Forum 2024 in Manila in early June,…
Read the full article, Reflections on the Asia Clean Energy Forum 2024: Innovations and Insightse-Boiling as a service by Elegant Kitchen in Kisumu
By Carren Atieno Misigo Introduction I'm Carren Atieno Misigo, the proud founder of Elegant Kitchen. Elegant Kitchen is a Kisumu based venture founded on 1st…
Read the full article, e-Boiling as a service by Elegant Kitchen in KisumuKenya's National Cooking Transition Strategy: Insights from the KNCTS Validation…
By Syprose Ochieng (Gamos East Africa), Dr Jon Leary (Gamos East Africa), Dr Faith Odongo (Ministry of Energy and Petroleum, Kenya), Daniel Wanjohi (EED Advisory),…
Read the full article, Kenya's National Cooking Transition Strategy: Insights from the KNCTS Validation WorkshopThe gas to electric cooking transition, in the OECD
By Prof Matthew Leach (Gamos Ltd.). (Note: the original version of this blog from April 2023 stated that the EU's Energy Efficiency Directive (EED) and…
Read the full article, The gas to electric cooking transition, in the OECDUganda’s Modern Energy Cooking journey: A timeline
By Dr Will Clements, Gamos Ltd. Uganda has emerged as an inspiration to other countries in its efforts towards enabling increased adoption of modern energy…
Read the full article, Uganda’s Modern Energy Cooking journey: A timelineClean cooking, Wellbeing and the Cookpad World Cooking Index project
By Dr Nigel Scott & Jacob Fodio Todd, Gamos Ltd. We report back on the paper that we published after winning the Gallup and Cookpad…
Read the full article, Clean cooking, Wellbeing and the Cookpad World Cooking Index projectA commentary on the IEA Clean Cooking in Africa Summit…
By Dr Simon Batchelor (Gamos Ltd.) Loughborough University A partnership led by the IEA convened the largest gathering of international stakeholders (1000+) devoted to the…
Read the full article, A commentary on the IEA Clean Cooking in Africa Summit (from the video stream)Bihar, India shows the power of community-driven initiatives and women's…
By Kumar Satyam and Krishna Kumar Sinha (Finovista). Bihar, one of India's fastest-growing states, is experiencing a remarkable surge in economic development and infrastructure expansion.…
Read the full article, Bihar, India shows the power of community-driven initiatives and women's empowerment in eCookingInsights from India
By Dr. Nick Rousseau (Loughborough University) I recently spent some time in India with the Finovista team and a few particular observations and insights seemed…
Read the full article, Insights from IndiaSocietal Impact through eCooking Transition - Observations & Reflections
By Dr. Rudrodip Majumdar, Assistant Professor, Energy, Environment, and Climate Change Programme, National Institute of Advanced Studies. Correspondence: rudrodip@nias.res.in Presentation made during Panel Discussion at…
Read the full article, Societal Impact through eCooking Transition - Observations & ReflectionsWACN eCookstove repair training: a win-win for the eCooking supply…
By Richard Sieff (Gamos Ltd, MECS), Mrs. Srijana Poudel (WACN), Dr. Chandrashekhar Singh (WACN), Dr. Ashutosh Sharma (WACN). Improving access to local repair services for…
Read the full article, WACN eCookstove repair training: a win-win for the eCooking supply chain in Nepal